Description
Melt up some butter, add some Sriracha chili sauce, a squeeze of lime, and pour in the popcorn. It’s one snack that will make any movie night memorable!
Ingredients
- 6 cups of popped War Eagle Mill Gourmet Popcorn
- 3 Tbsp butter
- 2 Tbsp Sriracha Hot Chili Sauce
- 1 Tbsp lime juice
Instructions
- Over low heat, melt butter in a saucepan.
- Add Siracha and lime juice and mix well. Pour in popped popcorn slowly.
- Stir popcorn until fully covered. Let cool and enjoy!