Description

This is a great take-along breakfast or snack!

Ingredients

CRUST:

FILLING:

  • 1 cup chopped dried or fresh apples
  • 1/4 cup WEM Honey
  • 1 1/2 teaspoons cinnamon
  • 1/2 cup raisins
  • 1/4 cup lemon juice
  • 1 cup of water

Instructions

Baking Time: 20 minutes
Total Time: 40 minutes
Yield: 18 bars

CRUST:

  1. Mix crust ingredients together until well blended.
  2. Oil a 9 X 11-inch baking pan.
  3. Press evenly into pan using fingertips.

FILLING:

  1. In a saucepan, combine all filling ingredients except honey.
  2. Simmer over low heat until water is absorbed, about 10 minutes.
  3. Stir in honey.
  4. Preheat oven to 375 degrees.
  5. Spread filling over crust mixture.
  6. Bake 20 minutes.
  7. Cool and cut into bars.