This rich, fragrant & slightly spicy honey is perfect for any time of day! Make a honey vinaigrette, whip up honey butter to put on rolls or biscuits, or use to glaze salmon, vegetables or meats.
- Sweet-heat combo of honey infused with jalapeno peppers
- Quick and easy way to add the perfect kick to your favorite foods. Drizzle it on pizza or wings, pair it with cheese, and add it to cocktails or tea
Ingredients: Honey, jalapeno peppers, herbs, and spices.
Net Wt. 12 oz. (342g)
Jalapeno Honey Butter
1 1/2 tablespoon of butter (room temperature) and 1/4 cup of Jalapeno Honey.
Stir or whisk rapidly until smooth Serve with hot biscuits or bread.
Apple Honey Vinaigrette
2 tablespoons apple cider vinegar, 1/4 cup olive oil, 1/4 cup Jalapeno Honey, and 1/2 tablespoon ginger (optional). Shake or whisk well. Refrigerate or let stand 10-15 minutes. Pour atop garden salad.
Proudly made in the United States of America