Millie

Don't be afraid to take whisks and try a new recipe!

Pumpkin Cornmeal Pancakes

Hands on Time: 10 minutes
Baking Time: 3-5 minutes
Total Time: 15-20 minutes
Yield: 18-20 pancakes

A tender crepe-like pancake and a holiday brunch favorite.

Orangey Cornbread French Toast

Hands on Time: 5-7 minutes
Baking Time: 5-7 minutes
Total Time: 15 minutes
Yield: 8 slices
Servings: 4

A tasty change from wheat bread French toast!

Oat Bran Pancakes

Hands on Time: 7-10 minutes
Baking Time: 3-5 minutes
Total Time: 20-25 minutes for all pancakes
Yield: 10-12 pancakes

No sugar, low fat and low sodium but best of all-delicious!

Buttermilk Flax Seed Pancakes

Hands on Time: 10 minutes
Baking Time: 4-6 minutes each pancake
Total Time: 20-25 minutes for all pancakes
Yield: 10-12 pancakes

Light and fluffy with a great flavor!

Buckwheat Pancakes

Hands on Time: 10 minutes
Baking Time: 10-15 minutes
Total Time: 25 minutes for all pancakes.
Yield: 15 pancakes

Buckwheat flour is made from the seed (called a groat)of the flowering buckwheat plant. It is not technically a grain but actually a member of the dock and rhubarb family and is very low in gluten. It is very filling and is used successfully to help satisfy hunger for a long time.

Blueberry Cornmeal Pancakes

Hands on Time: 10 minutes
Baking Time: 12-15 minutes for all pancakes
Total Time: 25 minutes
Yield: 12-16 pancakes

A Southwest specialty served in Sante Fe and Taos Inns.

Cornmeal Pancakes

Hands on Time: 10 minutes
Baking Time: 10-15 minutes for all cakes
Total Time: 25 minutes

A Southwest specialty and a favorite everywhere.

Banana Nut Pancakes

Hands on Time: 10 minutes
Baking Time: 10-15 minutes flor all cakes
Total Time: 25 minutes
Yield: 15 pancakes

Delicious and well worth the effort!

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Apple Oatmeal Pancakes

Hands on Time: 12-15 minutes
Baking Time: 5-7 minutes
Total Time: 20-25 minutes
Yield: 12- 15 pancakes

So good for breakfast, brunch or spread with peanut butter for a hearty snack. If you have been looking for a whole wheat pancake recipe that is moist and fluffy–this one is a winner.

War Eagle Mill Oat Bran Bread

Hands on Time: 20 minutes
Baking Time: 35 minutes
Total Time: 2 1/2 -3 hours including rise time
Yield: 2 loaves

Extra nutritious with the addition of heart healthy oat bran!

War Eagle Mill, Arkansas in the Fall

War Eagle Mill


11045 War Eagle Rd | Rogers, Arkansas 72756
Map & Directions
Open Daily: March 6 - Jan. 1 | 8:30 am - 5:00 pm
See Restaurant Hours
Winter Hours: Jan. 2 - Feb 28 | Closed.
1-866-492-7324 | Contact