Sweets

Millie

For my Sweet Self… and okay, the rest of you too!

Peach Yogurt Pound Cake

Hands on Time: 15-20 minutes
Baking Time: 55-60 minutes
Total Time: 1-1/2 hours
Yield: 12-15

Frost on the Pumpkin Cookies

Baking Time: 12-15 minutes
Total Time: 30-40 minutes plus 1 hour chill time
Yield: 4 dozen cookies

Perfect for the holidays, this is a soft cake-like cookie, rolled or dropped.

Whole Wheat Peanut Butter Cookies

Whole Wheat Peanut Butter Cookies

Baking Time: 10-15 minutes
Total Time: 30 minutes
Yield: 2 dozen cookies

Crunchy or smooth, these cookies are always popular.

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Strawberry Shortcake

Hands on Time: 10 minutes
Baking Time: 10 minutes
Total Time: 20-25 minutes
Yield: 8-10 shortcakes

The perfect base for the fresh fruit of the season!

Chocolate Chip Oatmeal Cookies

Baking Time: 10 minutes
Total Time: 25- 30 minutes
Yield: 3 dozen cookies

Maybe the best cookie ever!

blueberry-crisp

Blueberry Crumb Cake

Baking Time: 40 minutes
Total Time: 1 hour
Servings: 8 to 12

Topped with oats and wheat germ-scrumptions! This lowfat recipe uses fresh or frozen blueberries, one of natures most delicious anti-oxidents. Visit your Farmer’s Market to find local blueberries.

Whole Wheat Oatmeal Cake

Baking Time: 45 minutes
Total Time: 1 hour 15 minutes
Servings: 10 to 14

Try this cake for breakfast or brunch.

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Carrot Cake

Hands on Time: 35 minutes
Baking Time: 35 minutes
Total Time: 1 hour 10 minutes
Servings: 8 to 12

A beautiful special occasion cake, delicious anytime.

Cappuccino Mini Cupcakes

Hands on Time: 10 minutes
Baking Time: 12 minutes
Total Time: 30 minutes
Yield: 30 mini cupcakes

Delightful mini morsels with a wonderful aroma and taste!

Chocolate Chip Fruit Cocktail Cake

Baking Time: 40-45 minutes
Total Time: 1 hour 10 minutes
Servings: 12 to 15

Fruity, nutty and chocolaty. Three of our favorite food groups all together in one easy to make cake!

War Eagle Mill, Arkansas in the Fall

War Eagle Mill


11045 War Eagle Rd | Rogers, Arkansas 72756
Map & Directions
Open Daily: March 6 - Jan. 1 | 8:30 am - 5:00 pm
See Restaurant Hours (Breakfasts on Weekends Only)
Winter Hours: Jan. 2 - Feb 28 | Closed.
1-866-492-7324 | Contact