GROUP CATERING MENU
Entrée, dessert and beverage
$12.00 per person
BEANS & CORNBREAD
A steaming bowl of our famous pinto beans and ham, a slice of classic War Eagle Mill Cornbread and a serving of fresh and tangy house made coleslaw. Tradition never tasted so good!
Your choice of a ham or turkey sandwich with lettuce and tomato along with a side of coleslaw, chips and pickle.
Bacon, lettuce and tomato on whole grain light wheat bread with mayo and mustard along with a dill pickle, tangy coleslaw and potato chips on the side.
SOUTHWEST SALAD – A Vegetarian Delight
A bed of spring greens and crisp romaine lettuce topped with seasoned vegetarian black beans, cheddar cheese, tomatoes, tortilla chips, salsa and sour cream. Slice it up with jalapenos & onions if you dare! Your choice of salad dressing.
If you have dietary needs such as allergies for example, we will do our best to accommodate you.
PECAN, APPLE OR BLACKBERRY COBBLER
Satisfy your sweet tooth with our famous War Eagle Mill Pecan or delicious Fruit Cobbler. Great with a scoop of ice cream!
- Apple Juice
- Hot Tea
- 2% Milk
- Iced Tea
- Soft Drinks
Menu is subject to changes. Please call The Bean Palace Restaurant to confirm your group’s order before arrival: 866-492-7324 # 217