Uncategorized

Ensley Seasoned Summer Veggies

  This summer, I’ve had lots of luck catching fish! To celebrate, I’ve been inviting over my grandkids for a weekly fish fry. They love it when I bread the fish with Ensley Seasoned Coating Mix, so it got me thinking, what else could I season and get the grandkids to eat? How about vegetables? I sliced up some summer squash and […]

Continue Reading 0

Millie’s Famous Biscuit Pudding!

There’s nothing like warm biscuits and gravy OR buttermilk biscuits topped with home-made strawberry jam! But sometimes, there just isn’t enough mouths to eat a whole pan of biscuits and they start to dry out. Instead of tossing them, I crumble them up, add some milk, sugar and spice and make it into my famous Biscuit Pudding […]

Continue Reading 0

An American Celebration!

Freedom rang this past weekend as we celebrated America’s Independence Day at the Mill! We were grateful and fortunate to be able to enjoy America’s birthday with kids crafts, face painting, store sales and samples as well as delicious food! Crafts included bright sun catchers, beaded American flag pins as well as paper airplanes to have […]

Continue Reading 0

America’s Sweet Bread

Independence Day is coming up and Miss Millie is ready to grill out with friends and family! I’m showing off my red, white and blue with fresh strawberries and blueberries in a yummy treat I like to call: America’s Sweet Bread. No need for artificial coloring, natural berries add their own tasty patriotic pride. Give my delicious sweet bread a try […]

Continue Reading 0

Father’s Day Fishing Fun!

This year’s Father’s Day at the Mill came with a little twist! Thanks to Mother Nature’s rainy days and a fast moving War Eagle River, our annual Fishing Derby was called off. Instead, we spent the day getting Dads and families ready to GO FISH! Visitors signed up to win a fishing kit from Hook, Line […]

Continue Reading 0

Bacon Cornmeal Waffles for Dad!

Father’s Day is just around the corner and Miss Millie is showing her Pops some love with bacon! This Sunday we’ll be enjoying a family brunch and I’m sizzling up something special: Bacon Cornmeal Waffles. It’s a sweet and savory combination of War Eagle Mill Cornbread Mix, crumbled bacon and maple syrup. It gets even better […]

Continue Reading 0

Meet Chef Nate Seymour

There’s a new chef in town and his name is Nate Seymour. He’s thrilled about his new position as the head chef of the Bean Palace Restaurant in the historic War Eagle Mill! He was happy to meet up with me for lunch and answer a few of my questions. Stop at the Mill, grab a scoop of pecan […]

Continue Reading 0

New Top Chef at the Bean Palace Restaurant

Have you heard? The Mill’s Bean Palace Restaurant has a new chef! Meet Chef Nate Seymour. He’s a genius at creating mouth-watering dishes and putting his special touch on our traditional fare (like adding horseradish to our cornbread), so come on out and experience the new Bean Palace menu. Top on his list is highlighting War Eagle […]

Continue Reading 0
War Eagle Mill, Arkansas in the Fall

War Eagle Mill


11045 War Eagle Rd | Rogers, Arkansas 72756
Map & Directions
Open Daily: March 6 - Jan. 1 | 8:30 am - 5:00 pm
See Restaurant Hours (Breakfasts on Weekends Only)
Winter Hours: Jan. 2 - Feb 28 | Closed.
1-866-492-7324 | Contact