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Browse Our Newsletter Back Issues: Our e-newsletters are bursting with great recipes, photos, and baking tips and tricks. If you missed an issue or two, there is no need to fret! You can click and read all the back issues here in one handy spot
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Growth is Learning Something New
Millie tells all!All about baking, that is!
Millie is a curious soul and she wants you to know everything there is to know about cooking with whole grains. You can read her blog by clicking here! Visit our searchable recipe collection and watch for our skill-building videos coming soon on the web. Classes will also be available at specific times through the web and on site at the Mill.
We want to hear about your wild baking skills!
If you have information or a tidbit you would like to share with Millie and the rest of us, send in your tips, or a link to your video, to millie@wareaglemill.com. If Millie decides to feature your video on our website, we will contact you with uploading information, request a signed release and send you a special War Eagle Mill gift.
War Eagle Mill Cookbooks
Former mill owner Zoe Medlin Caywood gave new life to our mill way back in 1973 when she and her family rebuilt the War Eagle mill into a flour-powerhouse. Zoe has an unabashed passion for whole grain cooking and has written ten cookbooks with a wide range of subjects like “Pass the Biscuits,” “Low Fat Whole Grain,” and “ Bread Machine Whole Grain.” These cookbooks are a treasure trove of baking technique and Ozark wit. The cookbooks are available as individuals and as sets.
Zoe is hooked on whole grains!
“I began working with whole grains and stone buhr ground grains over 30 years ago. The taste and texture of these organically grown, non-processed foods excite me even more today than they did then. I am thrilled to find new ways and recipes for using flavorful cornmeal, grits, cracked wheat and 26 other products that we produce. As I love food preparation and baking, my cookbooks are chock full of my favorite recipes.”
- Zoe Medlin Caywood
Online baking classes and skill videos, COMING SOON!
Watch for our skill-building videos coming soon on the web. War Eagle Mill baking classes will also be available at specific times through the web and on site at the Mill in Rogers AR. Please check back soon!