As the aroma of fresh War Eagle Cornbread in the little home oven mixed with the sounds of Zoe's manual typewriter and hum of stone grinders spinning out more flour, what seemed more natural than to put on a pot of beans? 

   The few visitors that came to visit the Mill wanted a taste of these luscious wholegrain breads to sample the grains, and the dusty dirt road made them thirsty. On slow days between bakings, Zoe and Leta fished on the bridge and when visitors drove up, they set down their fishing poles and toured the visitors through the Mill.

Breakfast

Sausage, Eggs, Biscuits & Gravy - 2 sausage patties, scrambled eggs, 2 War Eagle biscuits and a bowl of country sausage gravy.

Biscuits and Gravy - 2 War Eagle wheat germ biscuits and a bowl of country sausage gravy.

War Eagle Buckwheat Waffle & Sausage - Stoneground buckwheat flour waffle and 2 country sausage patties.

Buckwheat Waffle Supreme - War Eagle Buckwheat Mix waffle topped with Blueberries and Whipped Topping...simply decadent!

War Eagle Buckwheat Waffle - Stoneground waffle mix made at War Eagle, maple flavored syrup and butter.

All orders served with War Eagle Honey, Sorghum & Fresh Apple Butter...all on the FRONT COUNTER.

Lunch

Beans, Cornbread, Slaw - Bowl of Beans seasoned with Ham and other good things, a slice of War Eagle Cornbread, and creamy Cole slaw - all homemade.

Mini-version of #1 - Cup of beans, cornbread, and slaw.

Soup and Sandwich - Homemade soup of the day and a Hickory-smoked Ham or Turkey Sandwich on whole wheat bread with house dressing, tomato and alfalfa sprouts.

Sandwich Plate - Hickory-smoked Ham or Turkey Sandwich on whole wheat bread with house dressing, tomato and alfalfa sprouts.  Served with slaw, chips and a dill pickle wedge

Hickory-smoked Ham or Turkey Sandwich - Served with house dressing, alfalfa sprouts and tomato.  Plain? (On request only)

Cornbread Sandwich - Open-faced smoked turkey or ham with house dressing, tomato and sprouts piled atop of War Eagle Cornbread, served with dill pickle wedge, slaw, and chips.

Black Bean Taco Salad - A Heap of green lettuce, specially seasoned vegetarian black beans, cheese, tomato, corn chips, salsa, dollop of sour cream.

Mini-Miller's Sandwich Plate - For our little 10 years old & under visitors -- peanut butter and apple butter...or...Cheese sandwich with Cheegles chips and fresh fruit. 

Specialty Desserts - Hot Pecan Cobbler (oat flour in the crust); Hot Blackberry Cobbler; Sugarless Apple Cobbler; Seasonal Pies

Bean Palace Open Daily from the First Weekend in March to January 1st - 8:30am - 4:00pm

All War Eagle grains are organically grown - have no additives or preservatives and are not chemically treated. Most all recipes used in the Bean Palace are in the War Eagle Wholegrain Cookbooks..