Bean Palace


 It is a War Eagle Mill tradition to put on a pot of beans, bake fresh cornbread and welcome you into the Bean Palace Café for some “good eating” in our cozy, family-friendly atmosphere. Our menu offers a wide range of choices to satisfy your hunger and fuel the rest of your day.  Everyday specials and meatless options available.  We’ve recently added some new items for those of you hiking, biking or simply watching your waist. See our Restaurant hours below.

Most of War Eagle grains are organically grown and are Non-GMO – have no additives or preservatives and are not chemically treated. And most importantly, taste great! 


**Please note that our café is on the 3rd floor of the working Mill and there is no elevator. Upon request, we can set a table on first floor or on the front porch and bring your food downstairs. Downstairs can seat up to 6 people at a time.

Café Hours…



Millie here…I’m saving my energy for early morning Weekends so I can serve up a big ol’ breakfast for you. Check out our café hours and come hungry. We’re ready for ya!


Breakfast: Saturday & Sunday from 8:30am – 10:30am
Lunch: Every Day from 10:30am – 4pm
Tea Time: Every Day from 4pm – 5pm with Cobbler and Ice Cream

Bean Palace Café Menu! Visit for the full menu….

Breakfast: Saturday & Sunday from 8:30am – 10:30am. Offered during certain holidays. Call 866-492-7324 #217 to confirm.

Ozark Breakfast: Biscuit & Gravy, 2 eggs, and choice of bacon, sausage or ham.

Biscuit & Gravy: Home-made sausage gravy served with War Eagle Mill biscuits.

Pancakes: Choice of War Eagle Mill Pecan Cinnamon or Buckwheat Pancakes.

Lunch: Every Day from 10:30am – 4pm

Beans and Cornbread – Our signature dish, pinto beans and smoked ham hocks served with our homemade War Eagle Mill Cornbread.

Millie’s Club – Hand carved smoked turkey breast, Petit Jean ham, bacon, lettuce and tomato on whole wheat bread served with your choice of chips and a pickle.

Italian Grind Sandwich– Petit Jean ham, salami, pepperoni, banana peppers, lettuce, tomato and onion on Ciabatta loaf with your choice of chips and a pickle.

Reuben Sandwich– sliced corned beef, fresh sauerkraut, and swiss cheese topped with homemade Thousand Island dressing on warm swirled rye bread. Chips and pickle on the side.

Chef Salad- Mixed Greens, diced Petit Jean ham and smoked turkey breast, boiled egg, tomato and shredded cheese with your choice of War Eagle Mill dressing.    


War Eagle Pecan Cobbler or Blackberry Cobbler

Add a scoop of vanilla ice cream


Children’s Menu:

*All meals served with fruit and a pickle.


Hot Ham & Cheese Sandwich – Petit Jean ham, American cheese on whole wheat bread.

PB&J Sandwich – Strawberry or grape jelly with peanut or apple butter.

Grilled Cheese Sandwich – American cheese on whole wheat bread


Menu may change often.
Before you visit, please call our Restaurant to confirm menu – 866-492-7324 #217

War Eagle Mill, Arkansas in the Fall

War Eagle Mill

11045 War Eagle Rd | Rogers, Arkansas 72756
Map & Directions
Open Daily: March 6 - Jan. 1 | 8:30 am - 5:00 pm
See Restaurant Hours (Breakfasts on Weekends Only)
Winter Hours: Jan. 2 - Feb 28 | Closed.
1-866-492-7324 | Contact